Wholesome Healthy Boosters
August 19 - August 25 | High-Protein Menu
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August 19 (Monday)
Breakfast - Slow Cooker Creamy Chicken & Biscuits
Lunch - Creamy Wild Mushrooms Pasta
Dinner - Roast Chicken with Beans, Scallions & Herb Vinaigrette
Snack - Protein-Powered Peanut Butter Balls
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August 20 (Tuesday)
Breakfast - Ultimate Vegetable Jambalaya
Lunch - Cilantro Chicken Cutlets with Roasted Red Pepper & Arugula Relish Dinner - Philly Cheesesteak Stuffed Peppers
Snack - Strawberry Cheesecake
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August 21 (Wednesday)
Breakfast - Fluffy Lemon Ricotta Pancakes
Lunch - One-Skillet Chicken Thighs with Curried Cabbage and Beans
Dinner - Shallot and Spicy Mushroom Pasta
Snack - Espresso Panna
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August 22 (Thursday)
Breakfast - Philly Cheesesteak-Stuffed Mushrooms
Lunch - Curried Chicken and Kale Salad with Creamy Harissa Dressing
Dinner - Cheddar Biscuit & Beef Chili Pot Pies
Snack - Walnut Maple Pie
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August 23 (Friday)
Breakfast - Buffalo Chicken Meatballs
Lunch - Classic Sesame Noodles with Chicken
Dinner - Soy-Ginger Salmon Bowls with Coconut Rice
Snack - Butterscotch Brownies
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August 24 (Saturday)
Breakfast - Squash Hashbrown
Lunch - Fish Burger with Lemon-Yogurt Sauce
Dinner - Chicken a la King
Snack- Strawberry Peanut Butter Balls
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August 25 (Sunday)
Breakfast - Date Breakfast Scones
Lunc - Slow-Cooked Beef Au Vin
Dinner - Balsamic-Glazed Pork with Grilled Vegetables
Snack - Lavender-Infused Panna Cotta